It was warm in Copenhagen so everyone was out in the parks. And in the squares which were filled with buskers, these guys were playing latin tunes. I spent 30 minutes sitting on the square (not at a cafe on the actual square) listening along with tourists and locals and parted with a few coins as thanks.
During the days I was all about snacking and eating on the go. I mean here at home we drive everywhere, so I needed to keep nourished, energised and hydrated for all the walking I was doing.
Excuse the less than flattering photo but taking pics while walking and eating is a tricky business. You find food stands everywhere that sell these so I assumed it must be the local thing to eat. A roll with the top end cut off, mustard and tomato sauce (ketchup) squeezed in and then the bacon wrapped pork sausage stuffed inside. It's a tasty although slightly salty snack.
For snacks I found a great stand that sold nuts and dried fruit. There were dried figs, dates glazed orange segments and so many varieties of nuts.Excuse the less than flattering photo but taking pics while walking and eating is a tricky business. You find food stands everywhere that sell these so I assumed it must be the local thing to eat. A roll with the top end cut off, mustard and tomato sauce (ketchup) squeezed in and then the bacon wrapped pork sausage stuffed inside. It's a tasty although slightly salty snack.
Dried fruit and nut seller |
My first night I tried something that I have only tried once before, BEER. There is a big bar culture and everyone drinks beer so when in Copenhagen bottoms up. I found that I enjoyed Tuborg because it had a strong bitter taste, which I enjoyed well into the night and the days that followed at the many bars, and along the harbour in the afternoon.
Downstairs bar |
Tak! (Thanks)
No comments:
Post a Comment