Tuesday, June 4, 2013

Jozi Foodie Fix ramblings in Conde Nast House & Garden Gourmet Magazine

If you have the Conde Nast House & Garden Gourmet second edition, page to the back page and you will see my "love" letter to Cube tasting kitchen. The back page last word feature allows a "foodie" to give their own account about their favourite table at their favourite dining spot in their city.

Grab a copy of Conde Nast Gourmet magazine to read my ramblings and for winter feast ideas.

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