So I succumbed to the craving and decided to bake the ultimate chocolate cake. It's seriously chocolatey, rich and oh so moist. What I learnt is that it needs patience, make sure the cake is all the way cooled before icing it. I couldn't wait and the result was a slightly lopsided cake. It still tasted amazing!
If you start right now the cake will be ready by tea time, afternoon tea, evening tea or midnight tea. If the kettle is on the boil it's tea time in my house.
This looks so yummy! I've had the most bizarre hankering for cake. I had the most dry slice of chocolate cake in the noble history of cake yesterday-- broke my heart.
ReplyDeleteNomali, I would love to send you a piece. You should definitely try this recipe, the best part is that you don't even need a mixer, you can do it all by hand.
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