The Menu
Courtesy: http://oddcafe.wordpress.com/2012/04/25/the-oddcafelowtea-menu/ |
The Spread
Lowlights:
The matcha green tea cake, which to the disappointment of certain patrons was not green due to mary-jane. It was a light and fluffy chiffon cake but didn't have a distinct green tea flavour. Although I have to say I enjoyed the green jelly that topped the cake. Odd Cafe is right on trend for 2012 using Matcha green tea as an ingredient, perhaps a tad more in the cake mix next time.
The luminous green is the matcha green tea cake |
Highlights:
The low tea feature sangria con rooibos, it was super yum and well balanced. One of the best Sangria's I've tasted. Caramel slices with a sprinkling of pink salt - sublime! The pineapple & purple carrot was lovely, moist, flavourful and not overly sweet with signature cream cheese icing.
Pineapple & purple carrot cake |
The star of the tea were definitely the scones with the non-traditional preserves. I highly recommend the apple jam although the beetroot & plum was a treat along with the naranja jam. A scone with a spreading of apple jam, a dollop of cream and a sprinkling of chocolate soil - what more could you want for?!
Scones & truffles |
Odd Cafe
116 Greenway Johannesburg 2193 |
No comments:
Post a Comment